Studying in Vietnam is higher cost performance, not just the tuition cheap, you can also taste more delicious food: pho, Vietnamese sugarcane chafing dish, Fried shrimp, balut, Vietnam etc. These people like fish in can try when you are free, today is to introduce you to talk about what are Vietnamese cuisine, if interested in this topic, welcome here.
1. It is arguably the most Vietnamese food and plays an important role in local life.
Known locally as Banh Ph ?, it is thin, flat vermiculata.
The most classic and everyday flavor is the raw beef pho, whose soup consists of fresh brisket and beef bones simmered with a variety of spices to create a time-rich flavor.
With A STRONG BEEF FLAVOR, THE soup base is combined with smooth rice noodles, fresh raw beef, and a rich finish of CORIander, gold and other seasonings, forming a unique flavor.
2. Spring Rolls The climate in Vietnam is hot and the summer is long, so the flavor of local food is mostly fresh and delicious, or the taste of sour and spicy to open the appetite. Spring rolls are a representative of this kind of taste.
The skin of Vietnamese-style spring rolls is made of rice flour, soft, white and strong. It is wrapped in red and white radish cut into thin strips and served with lemon juice and fish sauce as a dip. The taste is refreshing, appetizing and never gets tired of eating.
3. Sugarcane shrimp Sugarcane shrimp is a typical Vietnamese dish, which is made by mincing the fresh shrimp meat without the shell, then mixing it into shrimp glue, wrapping it on a cane branch, and frying it in a pan.
The appearance of sugarcane shrimp golden crisp, shrimp meat fresh sweet fusion of sugar cane fragrance, tender and delicious.
When eating sugarcane shrimp, it is best to pair it with chili plum sauce.
4. Duck egg “Duck egg” is similar to the characteristic “test bravery” hairy egg in Northeast China.
It’s also a dish worth trying, but not for everyone.
The so-called duck egg is not hatched, the young duck shape has not yet come out of the shell of the duck egg, there is no special cooking way, just boiled.
The soup base of Vietnamese hot pot is a bit similar to Thai Dong Yin Gong, after all, they are close to each other in terms of geographical location, product and taste.
Vietnamese hotpot has a mild spicy and sour flavor, which is a good base to enhance the freshness of the hotpot and complement the seafood and beef flavors perfectly.
6. Fried elephant fish Elephant fish is a unique local aquatic products, generally a little bigger than the palm of the hand, fried to crisp, eat very delicious.
Even those who dislike the hassle of fish bones can enjoy them easily because the bones are also edible.
7. This is a traditional Vietnamese food, the use of banana leaf wrapped, there are two kinds of round and square, take the heaven round place (Vietnamese: Thien Vien ?Bengal A Ph?ng) meaning.
The fillings are mainly glutinous rice, mung beans, pork and pepper, with a unique taste.
8. Drip coffee Coffee is an indispensable part of daily life in Vietnam. The drip pot is a local coffee appliance, in which boiling hot water is poured into a drip pot containing thick coffee powder, and the coffee drops into the cup.
This coffee has its own slow pace of life, reflecting the gentle and laid-back side of Vietnamese people.
This thin pancake originated in the Khmer region of Cambodia and was modified by the locals to become one of the most common foods in southern Vietnam.
It is made of rice flour and turmeric powder, and its taste is quite different from China’s wheat-based pancakes.
10. In Vietnam, there are stalls selling baguettes all over the country.
Locals like to start the day with a baguette and a cup of coffee.
This can also be said to be an important trace of the influence of French colonial history on local culture.
First of all, study abroad at ONE’s own expense Vietnam should have the conditions to study abroad at one’s own expense Vietnam is not subject to the restrictions of educational background and age.
Those who meet the conditions can apply for studying abroad (junior college, undergraduate college), graduate or further study at their own expense, in addition to the above conditions, self-funded study in Vietnam should also have first, through legal procedures to obtain enough foreign exchange subsidies or foreign scholarships, that is, to hold financial guarantees provided by relatives and friends (must be recognized by the state),
Or hold a scholarship or subsidy certificate from a foreign university, research institution or foundation.
Foreign exchange subsidies or foreign scholarships should make it possible to study and live abroad.
A good command of foreign languages is required.
Foreign universities and research institutions generally require applicants to provide the following materials: Resume.
Academic transcripts.
Proof of education.
Two or three letters of recommendation from two or three experts or professors.
A health certificate.
Appropriate health certificates shall be provided upon request by the other party.
Foreign language test scores.
Provided upon request.
For example, schools in the United States and Canada are often required to provide.
toefl (gre) test score for graduate students.
